From the Portmeirion Collection. Sophie Conran's Collection for Portmeirion is the perfect choice for modern living with its fresh style and versatile construction in the highest quality porcelain. The large covered casserole is great for cooking stews, casseroles and soups and you can take it strai..
Use this contemporary fondue set for a variety of foods including fruits, chocolate and marshmallows, finished with durable ceramic and matching fondue forks. Seven-piece set includes:One potOne standOne tea light candleFour fondue forks..
Chocolate fondue was created by a Swiss Chef living in New York in the 1960s, and is the perfect way to stir up a dinner party. It is practically effortless to prepare and your guests can participate and enjoy a fun and delicious chocolate dessert at a relaxed pace. Ceramic/wood. Hand wash. Imported..
From the Staub Classic Collection. Leading chefs around the world are already convinced by the exceptional stewing properties of Staub cocottes. Thanks to its cast iron and enamel material combination, it retains heat very well and releases it evenly into your food.Cocotte casserole dishes were orig..
Self-basting spikes on the lid create a rain-fall effect evenly returning juices back onto food.Heavy weight; tight-fitting lid retains moistureOven Safe up to 500°FSmooth enamel bottom works on all stovetopsEach piece is one of a kindRough texture results in exceptional browningRequires no seasonin..
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continuall..
An indispensable component in every traditional French kitchen with an interior black matte enamel finish that is excellent for braising and self-basting spikes on the flat lid to lock in moisture. Size: 5.4 L Each product is one-of-a-kind and is produced using a traditional manufacturing process A..
An indispensable component in every traditional French kitchen with an interior black matte enamel finish that is excellent for braising and self-basting spikes on the flat lid to lock in moisture. Sizes: 3.2L Each product is one-of-a-kind and is produced using a traditional manufacturing process A..
The round mini cocotte will show you new possibilities to gently cook different dishes. The cast-iron, enamelled casserole dish has two handles and a snug-fitting lid. With its dimensions, the small pot is well suited for already portioned pre-prepared or baked dishes, side dishes or desserts. The c..